Food Pairing: Beef and lamb and Game birds and pork
Farming Practices: Standard
Hollick Estates is a boutique winery located on the famed terra rossa soils of Coonawarra. Renowned for their extensive range of premium table wines, including several alternative varietals. All of which can be sampled in Cellar Door. The Hollick Estate’s cellar door oozes charm, a charming stone cottage leads the way toward the tasting room and restaurant where a wall of windows overlooks vines planted by Ian and Wendy Hollick. Their three primary vineyards are Neilson’s Block, Wilgha, and the Red Ridge vineyard in Wrattonbully (developed in 1998).
Jancis Robinson.com (05/10/22) Spicy plum-jam stuff that floods the mouth with throat-warming fruit and generous curving tannins. The Cab is throwing in a little twist of box leaf and rosemary, which adds to the freshness, despite the wine being a tad hot. Drink young, on the fruit.