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Diamantakis, Assyrtiko

Diamantakis, Assyrtiko

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Country: Greece

Region: Crete

Grape: Assyrtiko

Style: Rich & Rounded White

Food Pairing: Apertif and Fish and shellfish

Farming Practices: Standard

Pale - medium gold color with fresh apple and lemon flavours. In the mouth , full bodied with sharp acidity and a touch of concrete minerality. The finish is long, rich and complex. It is a wine with extra long aging potential. It is best consumed at a temperature of 12-14oC. It is suggested with oyesters, lean fish, pork, salads .

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