Marco Abella 'Loidana' Priorat, Spain

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This wine offers intense aromas of fruits (strawberry, cherry, raspberry and black cherries) with hints of blue flowers, cedar and spices. Smooth and vel-vety on the palate, it remains harmonious to the finish. Very fresh. It marries particularly well with poultry and pasta dishes. Cannelloni , codfish, roast chicken with plums and pine nuts.