Marco Abella 'Loidana' Priorat, Spain
This wine offers intense aromas of fruits (strawberry, cherry, raspberry and black cherries) with hints of blue flowers, cedar and spices. Smooth and vel-vety on the palate, it remains harmonious to the finish. Very fresh. It marries particularly well with poultry and pasta dishes. Cannelloni , codfish, roast chicken with plums and pine nuts.