An excellent value, Claret from Chateau La Petite Roque. Light and Juicy with very well balanced tannins. This is an excellent choice for Sunday roast or bbq's
Country: France
Region: Languedoc-Roussillon
Grape: Roussanne and Grenache Gris
Style: Rich & Rounded White
Food Pairing: Apertif, Chicken and turkey, and Fish and shellfish
Farming Practices: Certified Organic, Low Sulphur, and Natural
An excellent value, Claret from Chateau La Petite Roque. Light and Juicy with very well balanced tannins. This is an excellent choice for Sunday roast or bbq's
Production area
Blaye, Cotes De Bordeaux