Chateau Rochemorin Rouge, Pessac-Leognan
Chateau Rochemorin Rouge, Pessac-Leognan
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Country: France
Region: Bordeaux
Grape: Cabernet Sauvignon, Merlot, and Petit Verdot
Style: Full & Powerful Red
Food Pairing: Beef and lamb, Cheeses, and Stews and casseroles
Farming Practices: Standard
20% off any mixed case of six (or more) wines
Description
Its lovely, intense colour is a particularly vivid, brilliant red. The bouquet is intense, with slightly spicy hints and lots of fresh, red-berry fruit. The freshness of the initial impression leads into an elegant, well-balanced structure, with red-berry fruit and soft, resolved tannin. Its oakey overtones are initially discreet, but become more intense on the lovely, long aftertaste.
Vinification
Fermentation - In stainless-steel temperature controlled tanks with patented cap-braking system.
Maturation
Wine matured for 12 months in oak barrels (30-40% new) with racking each trimester.
