Westcott Vineyards, 'Brilliant' Sparkling Rose

20% off any mixed case of six (or more) wines

Grant and Carolyn are excited about the promise their wines are showing and strive to improve every year, constantly growing and listening - to the earth, the grapes, and their customers. They are at 3180 17th Street, in Jordan Station, waiting for you to join them and share a glass of wine. They continued their study of cool climate viticulture and were fortunate to have their son, Garett Westcott, join them in the vineyard and Alain Sutre guide their viticulture practices the next year. Construction on the main building (which features a reclaimed 200-year old timber frame and foundation from a barn several kilometers away) began in the fall of 2013. The tasting room was opened in July 2014 and their daughter, Victoria Westcott, joined the team to lead the customer experience.

Made in the Traditional French Champagne method. Skin soaked for 2 hours. 12 months lees contact, hand riddled, disgorged and labelled at Westcott. 3000 bottles made. Rich notes of raspberry jam, juicy watermelon and ripe cherry. Fresh acidity, fine bubbles and a lovely round mouthfeel, this sparkling rosé is a delight to drink!